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What are the benefits of organic food?

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Proponents of organic food claim that it is more nutritious, safer to eat, and usually tastes better because it contains no synthetically compounded fertilizers, pesticides, herbicides, hormones, medicated feed, or antibiotics or chemicals used in food processing (see also organic farming ); these claims are disputed by conventional-food growers and processors.

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Get more facts and information about organic food . Or, view the full encyclopedia entry from The Columbia Encyclopedia, Sixth Edition.

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