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How do you study denaturation?

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Denaturation may be studied in the laboratory in any number of ways that monitor the physical properties of protein. Thus measurements of changing viscosity, density, light-scattering ability, and movement in an electrical field all record slight changes in molecular architecture.

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Similar questions: How can you measure the effects of denaturation? What factors do you use to record changes in molecular architecture? How do you monitor the physical properties of protein? [ Hide these questions ]

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