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Cambodia is one of the world's poorest nations, its economy and its political life still suffering from the civil war that racked the country during the latter part of the 20th cent. Conditions are ideal for the cultivation of rice, by far the country's chief crop. Livestock raising (cattle, buffalo, poultry, and hogs) and extensive fishing supplement the diet. Corn, vegetables, cashews, tapioca, peanuts, tobacco, cotton, and sugar palms are widely cultivated.
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