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Sudan is an overwhelmingly agricultural country. Much of the farming is of a subsistence kind; agriculture occupies some 80% of the workforce but contributes only 35% of the GDP. Agricultural production varies from year to year because of intermittent droughts that cause widespread famine. The government plays a major role in planning the economy. The leading export crops are cotton, sesame, peanuts, and sugar. Other agricultural products include sorghum, millet, wheat, cassava, tropical fruits, and sweet potatoes. Sheep, cattle, goats, and camels are raised.
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