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What treatise is Brillat-Savarin famous for?

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... famous for his witty treatise on the art of dining, La Physiologie du goût (1825).

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Get more facts and information about Brillat-Savarin, Anthelme . Or, view the full encyclopedia entry from The Columbia Encyclopedia, Sixth Edition.

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Magazine article from: Style ...view, she remains known for her copious body of writing on gastronomy and her English translation of Brillat-Savarin's famous 1825 treatise on eating, The Physiology of Taste, though she also wrote poetry, novels, a screenplay, essays...
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