Who was Victorien Sardou?

Link to this answer

CloseClose

Link to this answer

Share this credible answer with others. Simply paste this code into your blog or Web page:

<a href="http://qanda.encyclopedia.com/question/victorien-sardou-406007.html" >Who was Victorien Sardou?</a>
E-mail this answer Link to this answer

Victorien Sardou , 1831-1908, French dramatist.

Answer verified with
Get more facts and information about Sardou, Victorien . Or, view the full encyclopedia entry from The Columbia Encyclopedia, Sixth Edition.

Similar questions: What was Victorien Sardou's occupation? Was Victorien Sardou a dramatist? [ Hide these questions ]

Related research articles

Tosca's Rome: The Play and the Opera in Historical Perspective.(Review) Magazine article from: Notes ...background of this opera and the play by Victorien Sardou on which it is based. This engrossing...ed., 1999) out-Sardoodles Sardou (pace C. B. Shaw) by tying...first chapter to revealing how Sardou's late-nineteenthcentury viewpoint...
Met ignites passion, intrigue of `Fedora'.(Arts)(Television) Newspaper article from: The Washington Times ...melodrama by French playwright Victorien Sardou, whose "Fedora" was originally...Czar Alexander II by Nihilists, Sardou's play was scandalous and sensational...composer Umberto Giordano, who asked Sardou if he could adapt the play for...
Giordano: Fedora.(Metropolitan Opera, New York, New York) Magazine article from: The New Leader ...It is based on a melodrama written by Victorien Sardou for Sarah Bernhardt, and like Tosca (also derived from Sardou) this is a diva vehicle, giving the...Perhaps Bernhardt could bring this off in Sardou's ampler version, but Arturo Colautti...
Signature Dishes Made New Orleans Famous Newspaper article from: Chicago Sun-Times ...menus throughout the world. Eggs Sardou - One of New Orleans' most popular breakfast-brunch dishes, eggs Sardou - poached eggs with artichoke hearts...hosted for the French playwright Victorien Sardou. Muffuletta - Central Grocery...
Sunday Best Newspaper article from: The Washington Post ...shouldn't miss. FINE, AND HOW SARDOU? A lot of people are speaking...specialties of Creole houses. Eggs Sardou, poached eggs on artichoke hearts...19th-century French dramatist Victorien Sardou. French toast, intriguingly...
See all results at HighBeam

HighBeam gives you access to newspaper, magazine, and trade journal articles plus press releases, facts, information, and biographies from thousands of sources.